 | Cuisinier
Français, Le. Various. Le Cuisinier Français. Revue officielle de
la Société et du syndicat Les Cuisiniers Français. Quatrieme
Annee, N° 43, 15th. Aout, 1936. 1936 [14031]Le Cuisinier Français,
Paris, 1936. Wraps, stapled. Recipes, articles and advertisements. Horizontal
folds else a very good clean copy. £5.00 |
 | Cuisinier
Français, Le. Various. Le Cuisinier Français. Revue officielle de
la Société et du syndicat Les Cuisiniers Français. 23°
Annee, N° 190, Aout - Septembre, 1956. 1956 [14038] Le Cuisinier Français,
Paris, 1956. Wraps, stapled. Recipes, articles and advertisements. Vertical fold
and slight damage to edges, else a very good clean copy. £4.50 |
 | Cuisinier
Français, Le. Various. Le Cuisinier Français. Revue officielle de
la Société et du syndicat Les Cuisiniers Français. 27°
Annee, N° 228, Fevrier, 1960. 1960 [14064] Le Cuisinier Français,
Paris, 1960. Wraps, stapled. Recipes, articles and advertisements. Vertical fold
else a very good clean copy. £4.50 |
 | Cuisinier
Français, Le. Various. Le Cuisinier Français. Revue officielle de
la Société et du syndicat Les Cuisiniers Français. 36°
Annee, N° 329, Avril, 1969. 1969 [14119] Le Cuisinier Français,
Paris, 1969. Wraps, stapled. Recipes, articles and advertisements. Vertical fold
else a very good clean copy. £4.50 |
|
Further issues of ths journal will
be added shortly. | |
|
Further issues of ths journal will
be added shortly. | |
 | THOMSON,
David. (ed.) JOURNAL OF GASTRONOMY Vol. 1 Fall, 1984.[14902] American Institute of Wine and Food, San Francisco, California, 1984. Pictorial card covers, 126pp. b/w photographic illustrations. Light wear to cover, contents v.g. Articles include Alan Davidson on Esculent Fungi; Festive Tables in Russia by Olga Carlisle and an Interview with Alice Waters by David Thomson. £10.00 |
 | THOMSON,
David. (ed.) JOURNAL OF GASTRONOMY Vol. 1 No.3 Winter, 1985. [14903] American Institute of Wine and Food, San Francisco, California, 1985. Pictorial card covers, 126pp. b/w photographic illustrations. Light wear to cover, contents v.g. Articles include Word of Mouth by Barbara Santich; My Saddle Sweats Vanilla by Jancis Robinson; Pitta Patter by Charles Perry et al. £10.00 |
 | TRESCHER,
George. (ed.) JOURNAL OF GASTRONOMY Vol. 2, No.1. 1986. [14904] American Institute of Wine and Food, San Francisco, California, 1986. Pictorial card covers, 93pp. b/w photographic illustrations. Light wear to cover and front cover browned, contents v.g. Articles include Anne Willan om A French Gourmet in China; Robert A. Huttenback on Gastronomic Crumbs from the Imperial Raj's Dining Table; et al. £10.00 |
 | JENKINS,
Nancy (ed.) JOURNAL OF GASTRONOMY Vol. 3, No.3. Autumn, 1987. [14905] American Institute of Wine and Food, San Francisco, California, 1987. Pictorial card covers, 129pp. b/w photographic illustrations. Light wear to cover, contents v.g. Articles include William Woys Weaver on Over the River and through the Woods: Thanksgiving; Moscow's Culinary Museum; Monterey Vineyards by Ansel Adams. £10.00 |
 | JENKINS,
Nancy (ed.) JOURNAL OF GASTRONOMY Vol. 4, No.1. Spring, 1988. New York Conference
Issue. 1988 [14906] American Institute of Wine and Food, San Francisco, California.
Pictorial card covers, 146pp. b/w photographic illustrations. Light wear to cover,
and a small hole in pp. 9/10 resulting in loss to image and a few words else contents
v.g. Articles include Peter G. Rose on Dutch Colonial Foodways; How New York is
Fed reprinted from Scribner.s Monthly 1877; New York Srate Wines by Howard G.
Goldberg; et al. £7.50 |
 | GOURMET.
MacAUSLAND, Earle, R. (Editor and Publisher) Gourmet. The Magazine of Good Living.
Vol. XXXVI No.12 December, 1976. 1976. [15575] Gourmet
Inc. New York, 1976. Softcover,, 176pp. small tear to front cover else v.g. Articles,
travel, recipes, restaurants etc. Queen Victoria's Christmas 1840 by Lilian Langsteth-Christensen;
Foods for Holiday Giving by Steven Mark Weiss et al. £10.00 |
 | GOURMET.
MacAUSLAND, Earle, R. (Editor and Publisher) Gourmet. The Magazine of Good Living.
Vol. XXXVII No.1 January, 1977. 1977. [15576] Gourmet Inc. New York,
1977. Softcover, 104pp. very light wear to edges else v.g. Articles, travel, recipes,
restaurants etc. Shopping in Lyons; Skiing in Taos by Gerald Asher. £10.00 |
 | GOURMET.
MacAUSLAND, Earle, R. (Editor and Publisher) Gourmet. The Magazine of Good Living.
Vol. XXXVIII No.2 February, 1977. 1977. [15577] Gourmet Inc. New York, 1977.
Softcover, 108pp. very light wear to edges else v.g. Articles, travel, recipes,
restaurants etc. Shopping in Rome by Naomi Barry; Diary of a Moscow Weekend by
John Bainbridge. £10.00 |
 | GOURMET.
MONTANT, Jane. (Editor) Gourmet. The Magazine of Good Living. Vol. XLV No.4 April,
1985. 1985. [15579] Conde Nast Publications CA. 1985. Softcover, 212pp. front
cover edges sunned else v.g. Articles, travel, recipes, restaurants etc. Paris
Journal by C.P. Reynolds; Cooking with Jacques Pepin. £10.00 |
 | GOURMET.
MONTANT, Jane. (Editor) Gourmet. The Magazine of Good Living. Vol. XLV No.6 June,
1985. 1985. [15580] Conde Nast Publications CA. 1985. Softcover, 208pp. front
cover edges sunned else v.g. Articles, travel, recipes, restaurants etc. Elisabeth
Lambert Ortiz on Gourmet Holidays in Scotland; Cooking with Jacques Pepin; Fred
Ferretti Gourmet at Large. £10.00 |
 | GOURMET.
MONTANT, Jane. (Editor) Gourmet. The Magazine of Good Living. Vol. XLVI No.6 June,
1986. 1986. [15581]Conde Nast Publications CA. 1986. Softcover, 298pp. front
cover edges sunned else v.g. Articles, travel, recipes, restaurants etc. Picture
Palaces of Los Angeles by Gerald Asher; Hotel Villa Mozart; Let's Eat Out. £10.00 |
 | GOURMET.
MONTANT, Jane. (Editor) Gourmet. The Magazine of Good Living. Vol. XLVI No.7 July,
1986. 1986. [15582] Conde Nast Publications CA. 1986. Softcover, 298pp. very
light wear else v.g. Articles, travel, recipes, restaurants etc. A Floatable Feast
by David Grinstead; Alice Vinegar's Fourth of July Celebration; £10.00 |
 | GOURMET.
MONTANT, Jane. (Editor) Gourmet. The Magazine of Good Living. Vol. XLVI No.8 August,
1986. 1986. [15583] Conde Nast Publications CA. 1986. Softcover, 152pp. very
light wear else v.g. Articles, travel, recipes, restaurants etc. John Bainbridge
on London Taxi drivers' clubhouses; Perfect Chicken Salad by Laurie Colvin; Terrace
Dinners for Two. £10.00 |
 | La France à Table. Table - Tourisme - Santé. BOURGOGNE. N°2 - Juillet, 1934 [15639] La France à Table, Paris, 1934. Soft card, 61pp. wear to cover and backstrip, 1p. lightly stained and one recipe annotated in pencil else good. Articles by CURNONSKY, TENDERET, de CROZE et al, b/w illustrations, woodcut decorations, advertisements and many seasonal and regional recipes. £20.00 |
 | La
France à Table. Table - Tourisme - Santé. PROVENCE N°6 - Mars,
1935 [15642] La France à Table, Paris, 1935. Soft card, 70pp. wear
to cover and backstrip else good. Articles by CURNONSKY, BRUNET, ANDRIEU, COLETTE
et al, b/w illustrations, woodcut decorations, advertisements and many seasonal
and regional recipes. £20.00 |
 | La France à Table. Table - Tourisme - Santé. LANGUEDOC N°8 - Aout, 1935 [15644] La France à Table, Paris, 1935. Soft card, 56pp. slight wear to cover and backstrip else good. Articles by de CROZE, BRUNET, DEGUIRAL, LAROMIGUIÈRE et al, b/w illustrations, woodcut decorations, advertisements and many seasonal and regional recipes. £20.00 |
 | La France à Table. Table - Tourisme - Santé. Vendages ROUSSILLON N°9 - October, 1935. [15645] La France à Table, Paris, 1935. Soft card, 52pp. slight wear to cover and backstrip else good. Articles by CURNONSKY, BAUSIL, NOUGARET, MAS-CHANCEL et al, b/w illustrations, woodcut decorations, advertisements and many seasonal and regional recipes. £20.00 |
 | La France à Table. Table - Tourisme - Santé. PÉRIGORD N°11 - Février, 1936 [15647] La France à Table, Paris, 1936. Soft card, 40pp. slight wear to cover and backstrip else good. Articles by CURNONSKY, OMBIAUX, ROUFF, BERJANETTE et al, b/w illustrations, woodcut decorations, advertisements and many seasonal and regional recipes. £30.00 |
 | Revue
Culinaire, La. Various. La Revue Culinaire. Revue universelle d'alimentation hoteliere
et de la table. 21° Annee, N° 227, Aout 1939. 1939 [14026] La Revue
Culinaire, Paris, 1939. Wraps, stapled. Articles by prestigious chefs, many recipes,
b/w illustrations and advertisements. Vertical crease where once folded else condition
mainly very good. £4.50 |
 | Revue
Culinaire, La. Various. La Revue Culinaire. Revue universelle d'alimentation hoteliere
et de la table. 21° Annee, Collection de Guerre N°2, Decembre 1939. 1939
[14027] La Revue Culinaire, Paris, 1939. Wraps, stapled. Articles by prestigious
chefs, many recipes, b/w illustrations and advertisements. Vertical crease where
once folded else condition mainly very good. £5.50 |
 | Revue
Culinaire, La. Various. La Revue Culinaire. Revue universelle d'alimentation hoteliere
et de la table. 22° Annee, Collection de Guerre N°4 Fevrier 1940. 1940
[14028] La Revue Culinaire, Paris, 1940. Wraps, stapled. Articles by prestigious
chefs, many recipes, b/w illustrations and advertisements. Vertical crease where
once folded else condition mainly very good. £5.50 |
 | Revue
Culinaire, La. Various. La Revue Culinaire. Revue universelle d'alimentation hoteliere
et de la table. 22° Annee, Collection de Guerre N°5 Mars 1940. 1940 [14029]
La Revue Culinaire, Paris, 1940. Wraps, stapled. Articles by prestigious chefs,
many recipes, b/w illustrations and advertisements. Vertical crease where once
folded else condition mainly very good. £5.50 |